The Ringa bacon is made from deskinned and deboned pancetta raw material. This product is a favourite for housewives and cooks, as well, due to its premium quality, aesthetical appearance, pleasant smoked flavour and versatility. It can be consumed on its own or can be used at the versatile preparation of other dishes.
NUTRITION INFORMATION PER 100 G
1595 kJ/386 kcal
- Saturated Fat:
150g / 450 g
Transport and storage temperature
This product is free from the following allergens: